Added on March 11, 2018
Erica McMillan
cacao farms Oahu , farm-to-bar chocolate , Hawaii cacao industry , Hawaii chocolate , Hawaiian cacao beans , Hawaiian cocoa farming , Oahu agriculture , Oahu cacao farming , Oahu local farms , sustainable farming Hawaii , tropical farming Hawaii
Cacao Takes Root in Waimanalo

What began as an ambitious experiment three years ago has blossomed into a heartfelt vision—one that encapsulates the spirit of sustainable niche farming and the dream of craft chocolate made from ‘bean to bar.’ Randall and his wife Anita have explored various crops on their picturesque Waimanalo farm, each time searching for that perfect fit. […]
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